Mobile Bartending and Liquid Catering

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Asiatoo

Ingredients:

 

  • 1 1/2 oz Finlandia cranberry vodka 
  • 1 1/2 oz Passoa liqueur 
  • 1 1/2 oz Martini & Rossi bianco vermouth 
  • 3 oz grapefruit juice 
  • 1 1/2 oz pineapple juice 
  • 1 oz lime juice 
  • 1 splash sweet and sour mix 
  • 1 dash grenadine syrup

Pour all ingredients except grenadine into a cocktail shaker half-filled with ice cubes. Shake well and strain into a hurricane glass filled with ice cubes. Add grenadine, and serve.