Mobile Bartending and Liquid Catering

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Aztec Surfboard

Ingredients:

 

  • 1 1/2 oz gold tequila 
  • 1/2 oz pisco brandy 
  • 1 tsp Blue Curacao liqueur 
  • 3 oz grapefruit juice 
  • 2 oz mango juice 
  • 1 oz passion-fruit juice 
  • 1 tsp orgeat syrup

Shake and strain into an ice-filled collins glass.