Mobile Bartending and Liquid Catering

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Barbados Punch

Ingredients:

 

  • 1 oz spiced rum 
  • 1/4 oz triple sec 
  • 1 oz lime juice 
  • 2 oz pineapple juice

Blend with 1 cup of ice until smooth and pour into a highball glass. Garnish with a lime slice and a pineapple wedge.