Mobile Bartending and Liquid Catering

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Black Monday

Ingredients:

 

  • 1 oz dark rum 
  • 1/2 oz Opal Nera black sambuca 
  • 1 tsp cherry brandy 
  • 1/2 oz lemon juice

In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.