Mobile Bartending and Liquid Catering

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Cafe Don Juan



  • 3/4 oz dark rum 
  • 1 oz Kahlua coffee liqueur 
  • 5 oz hot black coffee 
  • 1 1/2 oz whipped cream 
  • 1 tsp sugar

Rim an irish coffee cup with lemon juice and sugar. Pour coffee and liquors into the cup and sweeten to taste. Float the cream  

  • on top, sprinkle with grated chocolate, and serve.