Mobile Bartending and Liquid Catering

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Cape Sunrise

Ingredients:

 

  • 1 1/2 oz Malibu coconut rum 
  • 3/4 tbsp grenadine syrup 
  • guava juice

Pour the Malibu rum over ice cubes in a highball glass and fill with guava juice. Stir, drizzle grenadine on top, and serve.