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Kahlua

Kahlua

Quality rum-based coffee liqueur. Kahlua is a necessary ingredient for many classic cocktails such as Black and White Russians.

Amaretto

Amaretto

Amaretto is a popular almond flavored liqueur that is used in a variety of cocktails and mixed drinks. It is commonly paired with coffee liqueur.

Baileys

Baileys

Blended from cream, cocoa and Irish whiskey. Instrumental in a variety of shooters, Baileys also works as a treat in coffee or on ice cream.

Fireball

Fireball

Fireball is made with Canadian whisky and natural cinnamon flavors. Believe it or not Fireball was awarded 87 points from the Beverage Testing Institute, and a Silver Medal from the International Review of Spirits.

Galliano

Galliano

Galliano is formulated in Italy from twenty-five ingredients including vanilla and star anise and sold in an instantly recognisable obelisk-shaped bottle.

Drambuie

Drambuie

A combination of aged Scotch whiskies, honey and a recipe of secret ingredients, Drambuie is one of the best-known whisky liqueurs worldwide.

Absinthe

Absinthe

Absinthe is an anise-flavored spirit, derived from botanicals, that inspired European artists and writers throughout the 19th century.

Sambuca

Sambuca

Sambuca is an Italian anise/licorice flavored, usually colourless, liqueur. It is considered to go particularly well with coffee

Jägermeister

Jägermeister

German herb liqueur, blessed with a highly unusual love-it-or-hate-it flavour. Jagermeister’s flavors are best appreciated ice-cold in a frozen glass, but in recent years it has attracted a huge cult following as a result of the Jager Bomb cocktail (mixed with Red Bull or other energy drinks)

Cointreau

Cointreau

Based on a blend of sweet and bitter orange peels. Cointreau’s iconic square bottle can be found in virtually every bar in the world.

Gran Marnier

Gran Marnier

Possibly the best known and most prestigious French liqueur in the world. Grand Marnier is delicate blend of fine Cognacs from the best growing areas, and distilled essence of wild tropical oranges.

Limoncello

Limoncello

A distinctive premium liqueur made with the juices of fresh lemons from Southern Italy. Traditionally served chilled as an aperitif or drizzled over ice cream as a dessert.

Chambord

Chambord

A French liqueur made with black raspberries and infused in aged cognac. Perfect for dressing up desserts or sweetening a cocktail.

Sloe Gin

Sloe Gin

Sloe gin is a red liqueur made with gin and sloe (blackthorn) drupes, which is a small fruit related to the plum.

Midori

Midori

Midori is a premium quality melon liqueur, bright green in colour, with a light, refreshing taste of honeydew melons. An extremely versatile cocktail ingredient.