The Mixologist
Mobile Bartending and Liquid Catering
Futurity
Posted in Cocktails
Ingredients:
- 1/2 sloe gin
- 1/2 oz sweet vermouth
- 2 dashes Angostura bitters
Pour the gin and vermouth into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a cocktail glass. Add the angostura bitters, and serve.
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