Mobile Bartending and Liquid Catering

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Gin And Pink

Ingredients:

 

  • 2 oz gin 
  • 5 oz tonic water 
  • 2 dashes bitters 
  • 1 twist lemon peel

In a highball glass almost filled with ice cubes, combine the gin, tonic water, and bitters. Stir well and garnish with the lemon twist.