Mobile Bartending and Liquid Catering

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Irish Coffee (simple)



  • 1 1/2 oz Irish whiskey 
  • 8 oz coffee 
  • 1 tsp sugar 
  • 1 tbsp whipped cream

Start with sugar in the empty glass. Next pour in the whiskey, followed by the coffee. Stir until sugar is dissolved, and let mixture settle. Float whipped cream on top and serve.