Mobile Bartending and Liquid Catering

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Irish Cream Liqueur #3

Ingredients:

 

  • 1 3/4 cups Irish whiskey 
  • 14 oz condensed milk 
  • 1/2 pint whipping cream 
  • 4 eggs 
  • 2 tbsp chocolate syrup 
  • 2 tsp instant coffee 
  • 1/2 tsp almond extract

Blend (use blender) all ingredients until smooth. Store tightly covered in refrigerator. Shake before serving. Keeps up to one month.