Mobile Bartending and Liquid Catering

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Little Red Riding Hood



  • 1 oz gin 
  • 3/4 oz creme de mure 
  • 3/4 oz wild strawberry liqueur 
  • 1 1/2 oz orange juice

Shake and strain into a double-cocktail glass filled with crushed ice. Garnish with berries, a short straw, and serve.