Mobile Bartending and Liquid Catering

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Tuxedo Cocktail

Ingredients:

 

  • 1 1/2 oz dry vermouth 
  • 1 1/2 oz gin 
  • 1/4 tsp maraschino liqueur 
  • 1/4 tsp anis liqueur 
  • 2 dashes orange bitters 
  • 1 cherry

Stir all ingredients (except cherry) with ice and strain into a cocktail glass. Top with the cherry and serve.